A vivid and focused blend of 50/50 Pinot Noir and Gamay. High-toned acidity and prickly white peppered cherries exhibit additional charismatic flavors of rhubarb, watermelon, rose petals, and sweet tobacco. Beautifully framed.
A vivid and focused blend of 50/50 Pinot Noir and Gamay. High-toned acidity and prickly white peppered cherries exhibit additional charismatic flavors of rhubarb, watermelon, rose petals, and sweet tobacco. Beautifully framed.
A 100% Chardonnay, aged 15 months in oak and ceramic vats. This is a light, lithe style with notes of green apple and a persistent perfume of white flowers. Refreshing acidity offers a partnership with crushed seashells and vibrant notes of pear with a hint of barrel texture on the finish.
A 100% Chardonnay, aged 15 months in oak and ceramic vats. This is a light, lithe style with notes of green apple and a persistent perfume of white flowers. Refreshing acidity offers a partnership with crushed seashells and vibrant notes of pear with a hint of barrel texture on the finish.
Elegance is on display as the liquid flows gently across the palate, offering freshness and clarity of juicy blackberry. Black tea enters mid-point, adding length with plum skins and a pinch of black pepper.
Juicy and vibrant with dusty, yet supple tannins and a mineral base. Herbaceous notes enter mid-palate, seasoning red cherry and roasted coffee.
Cassis, plum, and blackberry are far forward notes, adhering to drying tannins: grippy and generous. Texture of graphite and espresso beans keeps a bold impression. A herbaceous finish is sweetened by black fruit and dark chocolate.
Coffee, tilled soil, sage, and cherry-mocha stir the senses. Bold, with tension and fine acidity.
Named for the valley that connects Florence to Siena, this wine is aged in stainless steel and concrete, with further maturing in bottle before release. Earth-laden dark cherries, tobacco, and dried violets reflect a thought-provoking value-driven Chianti.