Aromas and flavors of strawberries, raspberries, and cranberries lifted by a dash of balsamic are charming in this sparkling red wine–based beverage with 30 grams per liter of sugar. With its full and ripe yet peppy palate, it would be great with equally ripe, bloomy cheese (or even cheesecake).
This Rhone-variety red blend showcases delightful fragrances of candied cranberries, strawberries, rose and lavender. The palate is rich, crystalline and powerful with ripe cherry and bay leaf and a hint of chanterelle mushroom.
The elegance is undeniable from the first whiff. This blend teems with notes of mocha, chocolate, blue and black fruits, cherries, and fresh violets. A generous mouthfeel with stately tannins yields to plush, ripe blackberries dusted with nutmeg, allspice, and a kiss of cedar.
An assortment of aromas develop in the glass, including ripe strawberries, dried violet, charcoal and savory herbs. The mouthfeel has gritty tannins, mouth-watering acidity and a lingering herbaceousness that ripples across the tongue. The age on this Tempranillo is worn with grace.
Age has done the body good, with notes of sandalwood, dry-aged meat and pepper. Steeped with the essence of strawberries, Earl Grey tea and red roses, the decadent Tempranillo beckons for repeat tastes.
An equal blend of Sauvignon Blanc and Verdejo, this wine starts the party with a bouquet of tangelo and nectarine. Notes of golden apple gild the tongue, with a hair of peach and lime zest and a kiss of jalapeño. Subtle without being subdued, the peppery finish offers length and complexity.
Bright red fruits abound, with cranberry and pomegranate and fresh strawberries. Delicate tannins fashion a pleasing mouthfeel, with milk chocolate, vanilla and a rich mulled quality suffused throughout.
Juicy on the palate with a gushing, salivating finish, this full-bodied red offers fresh red cherries, rhubarb and a delicate hint of smoke. It finishes with a touch rose petals and lifted minerality.