This Sonoma County pink sipper has a slight French accent. Mineral tones, summer peach, rose petals, and fresh melon see a bit of oak, but it’s barely susceptible. The glossy mouthfeel provides a true joie de vivre.
This Sonoma County pink sipper has a slight French accent. Mineral tones, summer peach, rose petals, and fresh melon see a bit of oak, but it’s barely susceptible. The glossy mouthfeel provides a true joie de vivre.
The vinous equivalent of letting your hair down, this 100% Pinot Grigio is laden with notes of a fruit cocktail including melon and lychee alongside white jasmine, peach skin, and creme fraiche throughout. Pillowy texture to the taste, there is a vivacious quality that is a pure delight.
While all other Bien Nacido Estate fruit is hand-harvested, Pellenc refers to the top-of-the line tractor that harvests long rows or high yield vineyards, increasing efficiency in the vineyards. This white is steely and clean, its fine lines defined by a foundation of minerality and the delicacy of lemon sorbet. A hint of leesy character is found on the focused finish.
With just a whiff of vanilla bean and a faintly creamy aspect to its texture, this is a minimally oaked Chardonnay. Medium-bodied, it manages to be subtle and clean while still offering interesting nuances from partial barrel fermentation and extended lees aging. Complete Chardonnay for $19? Believe it.
Fleshy and flavorful but still quite pure and refreshing, this offers appealing aromas of pears and ripe Golden apples. A faint streak of sweetness seems clearly derived from ripe fruit rather than unfermented sugar, and well-measured acidity lends just the right edge to the finish.
A Sauvignon Blanc that presents classic varietal character with herbal and citrus notes present in both the aromas and flavors, this is nevertheless not a cookie-cutter example. Surprising richness in the mid-palate and more notable minerality than most Sauvignons grown outside of Sancerre make this a standout, and an attractive price lends additional appeal.
Aged for 20 months in French and American oak, notes of cardamom and clove-spiced cherries are juicy and concentrated. Vanilla-coconut stands out at mid-palate, with breezy tannins reinforcing its approachable nature.
Aromas of sweet tobacco and boysenberry pie are delighful. On the palate, sturdy tannins hold up flavors with determination and energy. Black cherry and purple plum are integrated into a wash of cinnamon-cedar. Extroverted and lively!