Cabin by the Sea

December 23, 2019

Cabin by the Sea

Ingredients

2 ½ oz Infused Evan Williams
1 oz Noilly Prat Dry Vermouth
2 dash Angostura Bitters
½ Luxardo Maraschino

Instructions

Add all ingredients to mixing glass. Top with ice. Stir. Strain. Smoke. Garnish with toasted marshmallows.

Recipe courtesy of Ever Bar, Los Angeles, CA

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