Feature Stories and Departmental Sections

Inquiries about including your wine or spirit product in our feature stories or departmental sections should be addressed to Meridith May at 818-990-0350 or mmay@tastingpanelmag.com.

Our current  Editorial Calendar outlines some upcoming features, but we are also receptive to story ideas from wine and spirits producers and their representatives. Please contact our office before sending samples.

Review Columns

Wines and spirits for consideration for Anthony Dias Blue's "Blue Reviews" column should be sent directly to his office:

Blue Lifestyle
1030 Amalfi Drive
Pacific Palisades, CA 90272
phone 310-459-7570

Wines and spirits for consideration for Meridith May's "Publisher's Picks" column should be sent to:

Meridith May, Publisher
The Tasting Panel
17203 Ventura Blvd, Ste 5
Encino, CA 91316
phone 818-990-0350

Beers for consideration for the "Gadd's Sixpack" column should be sent to:

David Gadd
The Tasting Panel
17203 Ventura Blvd, Ste 5
Encino, CA 91316
phone 818-990-0350

PLEASE NOTE: We cannot review wines that are "tasting room only," "wine club only" or "direct-to-consumer only." Please do not send samples of these kinds of releases.