Current Issue

May 2012
In our May issue, "Saké Warrior" CeeLo Green presents TY KU.

Read the full story.

Story in PDF format (right-click the link to download).

All stories in this issue can be accessed in the
May 2012 digital edition.

In This Issue

Monteru Cocktail Competition

By: David Gadd
A half dozen of the top mixology talents in Los Angeles gathered one Monday in April at the SLS Hotel at Beverly Hills to showcase their skills in using Monteru Single Brandy.

Past Issues




Recent News

Beverage Trade Network Announces USA Trade Tasting

Beverage Trade Network Announces USA Trade Tasting

USA Trade Tasting (USATT), an annual adult beverage trade specialist trade tasting and business conf ... Read More . . .

Historic Book "The Ideal Bartender" Re-released

Historic Book "The Ideal Bartender" Re-released

The first-ever cocktail book by an African-American bartender, first published in 1917, has been re- ... Read More . . .

Wally's Wine & Spirits to Host Largest Private Bordeaux Tasting Held in the U.S.

Wally's Wine & Spirits to Host Largest Private Bordeaux Tasting Held in the U.S.

Saturday, January 31st 2-5pm at The Museum of Flying at Santa Monica Airport 3100 Airport Avenue, Sa ... Read More . . .

Los Angeles Bartender Nick Meyer Wins the Diplomático World Tournament U.S. Finals

Los Angeles Bartender Nick Meyer Wins the Diplomático World Tournament U.S. Finals

Nick Meyer of Brilliantshine in Santa Monica, CA has been named the winner of the U.S. Finals of the ... Read More . . .

"Dos Equis Marks The Spot" Program Aims to Drive Winter Sales

"Dos Equis Marks The Spot" Program Aims to Drive Winter Sales

Dos Equis introduces Dos Equis Marks the Spot, a digital retail and on-premise promotion aimed at dr ... Read More . . .

View our
latest
digital
issue

THE TASTING PANEL, 17203 Ventura Blvd, Ste. 5, Encino, CA 91316
Content ©2014 THE TASTING PANEL magazine. All rights reserved