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Jenny Adams
Jenny Adams is a contributing editor and freelancer full-time for a number of publications including Executive Traveler, Delta magazine and the Southern Beverage Journals. Jenny is also the Edibles & Elixirs Editor of Portico and contributes a monthly bar column to the Miami Herald. Her first book, Mixing New Orleans: Cocktails & Legends was published in July of 2007. For more information, visit

Authored Articles
Clear Vision
Published: 23-Aug-2011
Rum’s Running
Published: 4-Aug-2011
Glory Days
Published: 10-Jun-2010
CHERRY HEERING CELEBRATES THE OLD AND THE NEW IN NEW YORK Cherry Heering is a brand with a great deal of history, to say the least. Sipped by kings, shipped worldwide as far back as its birth in 1818, ...