U.S. Winner of The Tio Pepe Challenge Announced
|Congratulations to the U.S. Tio Pepe Challenge winner Valentino Longo, who will join the other international finalists in Jerez, Spain, in May to compete for the Grand Prize!
Call Me Cristoforo
Created by Valentino Longo, Head Bartender at Four Seasons, Surfside, FL
2 oz. Tio Pepe Fino Sherry
¾ oz. Pedro Ximénez Gonzalez Byass
1 oz. tomato strawberry shrub
½ oz. Yellow Chartreuse
1 oz. Cedrata Tassoni
Garnish with dry tomatoes and popcorn shoots.